Château de la Terrière

2016 Bourgone Pinot Noir Terriere

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2016 Bourgone Pinot Noir Terriere

The Château de la Terrière has stood in Cercié since the 16th century, in the heart of the Beaujolais region. It is one of the oldest estates in the region. The vines cover a total of 28 hectares and are 50 years old on average. They extend due south, to the mid-slope of a granite hill. The aim of Frédéric Maignet, who is in charge of the château, is to give the wine enough time to fully develop its expression and reflect the complexity of the terroir.

Tasting Notes

A very delicate nose with aromas of cherry, strawberry and blackberry. Full-bodied in the mouth with silky tannins. 


Soil & Vineyard

The 6 hectares of vines located in the Pierres Dorées region in the south of Burgundy, in clay and limestone soil.

Vinification & Aging

Burgundy vinification method with maceration for about 20 days. Aged on fines lees, partly in casks and barrels (1 to 3 wines).


  • 2016 Vintage - Gold Medal, Grands Vins de France Competition - Mâcon 2015
  • 2013 Vintage - Gold Medal, Gilbert & Gaillard Wine Guide 2015
  • 2013 Vintage - Dussert-Gerber Wine Guide 2016


    Year 2016
    Bottle Size 750ml
    Cultivar 100% Pinot noir
    Country France
    Alcohol content
    12.5% alc vol 
    Units of Alcohol per Bottle 9.4 units
    Type Red Wine
    Cellaring Potential 2-5 years
    Allergen Information Contains Sulphites
    Food Matches
    Grilled red meat, duck and terrines. Veggie dishes such as green beans and broccoli. Best served at 15-18°C.
    Bourgogne A.O.P.