Widely considered to be one of the best producers in Slovenia, Edi Simčič’s wines are truly unique, stoically traditional, and proudly Slovenian.
Duet was inspired by the dual concept of making a wine that offers both something satisfying to drink as well as appealing to true wine connoisseurs.
It is reminiscent of blackberries, red cherries and a little of pepper. A wine of medium body and a more complex character of robust reds from the Goriška Brda region holding a soft texture and nice length, it has an ageing potential of up to five years.
Information about Edi Simčič
Three generations are still at work here, passing knowledge and experience from father to son every day. Edi himself is still very much a key character at the centre of the business, with his son Aleks working alongside him and taking the winery into a new era, while Aleks’ two sons learn their trade to take up the family mantle one day. Historically, Slovenia has experienced more than its fair share of hardships, re-shaping the lives of the whole population. In the case of Goriška Brda, the whole region was under fascist rule by Mussolini’s Italy up until the end of World War II, after which it passed into Communist rule as part of the reestablished Yugoslavia.
Like many other regions in the area, Goriška Brda’s whole agricultural industry suffered greatly under Communist rule, as all growers were expected to surrender a large portion of their grapes to the government, thus leaving growers with no resources to even consider quality growing and winemaking.
Upon independence and the formation of the Repubic of Slovenia in 1991, the family spared little time in pursuing their true calling as one of the leading winemakers of the country. Today their reputation is well-established, very deservedly so. Everything about Edi himself exudes gentleness, and this certainly comes across in the wines, thanks to patient growing, gentle handling in the cellar and utter perfectionism when it comes to ageing. Down in the cool cellars, none of the wines are rushed to be ready, and a masterful use of oak results in complex and slightly (but very attractively) oxidative wines.
Within Edi’s wheelhouse is a delicious Chardonnay, a wine he considers to be the first step everyone must take to fully understand his approach, after which comes the Sivi Pinot, the local name and style of Pinot Gris. The defining grape and wine of this project and indeed region is the indigenous Rebula, the true jewel in the Edi Simčič crown. Finally the range is rounded off with a red called Duet, a harmonious blend of Merlot, Cabernet Sauvignon and Cabernet Franc. These wines are very special, and Edi and family have worked tirelessly to show the world what their region and country is capable of. This is Slovenia.
|Cultivar||Merlot, Cabernet Sauvignon, Cabernet Franc|
14% alc vol
|Units of Alcohol per Bottle||10.5 units|
The wine is composed of the classic Bordeaux varietals Merlot, Cabernet Sauvignon, Cabernet Franc and matured in oak barrels for 24-30 months to add extra complexity and depth of flavour.
|Cellaring||Drink now through to 2028 - no need to decant before serving|
|Features||Vegan and Vegetarian|
|Food Matches||Suitable for all occasions, it can be offered with appetizers and with most main courses.|