Head Winemaker Felipe Tosso joined Vina Ventisquero in 2000. After seriously considering alternate careers as a tennis pro and classical guitarist, he elected to enter the wine business, describing it as “one of my big passions because it’s more than work – it’s a lifestyle.”Tosso’s winemaking travels have taken him to Napa, Sonoma, Argentina, France, Spain, Italy, Australia, back to Concha Y Toro in Chile and then finally to Vina Ventisquero. In 2003, Felipe began a close collaboration with John Duval in the production of icon wines Pangea and Vertice, a partnership which continues to this day.
Citrus aromas, mixed with notes of green chili
Fresh and great volume, this is a wine structured in the palate and high in acidity that gives tension with a minerality in the mouth, granting a clean and persistent final where is left to feel slight saline touches, making this, a wine with high complexity in the mouth.
|Cultivar||100% Sauvignon Blanc|
12.5% alc vol
|Units of Alcohol per Bottle||9.4 units|
|Cellaring Potential||Awaiting Info|
|Dietary Information||Vegetarian & Vegan|
|Allergen Information||Contains sulphites|
|Food Matches||Great with fish dishes and goats cheese|