"This liqueur harnesses that classic pairing of rhubarb & ginger."

Tasting Notes

Nose

A sweet, highly perfumed, rhubarb-filled aroma.

Palate

Bright sweetness and a sharp tang, balanced with a pop of citrus.

Finish

A lingering warmth from the ginger.

Cocktail Suggestions

INGREDIENTS

Equal parts:

• Edinburgh Gin's Rhubarb & Ginger liqueur
• Pink grapefruit juice 
• Fresh thyme to garnish

METHOD

1. Shake the gin and grapefruit juice with ice and thyme sprigs.
2. Serve with crushed ice and a thyme sprig garnish.

For Cocktail recipes, just click HERE.

Specifications

"This liqueur is the essence of summer’s abundant crop of delicate elderflowers in every sip."

David Wilkinson, Head Distiller

One of our trio of gin liqueurs, Edinburgh Gin’s Elderflower Liqueur is distilled using the best native ingredients, locally sourced from the rural landscapes which surround Edinburgh. Subtle yet complex, this floral liqueur is made with freshly-picked elderflowers.

Elderflowers have a distinctive floral aroma and flavour that marry beautifully with gin botanicals. The summer’s elderflowers are handpicked in full bloom and then infused with our classic Edinburgh Gin. The flowers are then left to macerate for a month for full flavour extraction.

Tasting Notes

Nose - Highly aromatic with floral aromas.
Palate - Sweet but delicately so, with a hint of lemon.
Finish - Lingering hints of pear, peach and grapefruit zest.

Cocktail Suggestions

INGREDIENTS

• 40ml Edinburgh Gin
• 20ml Edinburgh Gin's Elderflower Liqueur
• 20ml freshly squeezed orange juice
• 20ml lemon juice
• 10ml sugar syrup

METHOD

1. Add all the ingredients to a tall glass and stir.
2. Fill the glass with ice.
3. Add a splash of tonic water.
4. Garnish with an orange twist.

For Cocktail recipes, just click HERE.

Specifications

Specifications