Grenache in French, or also known as Garnacha in Spanish, today is the day where we celebrate one of the wine world's most versatile and beloved grape varieties. A red grape known for its exceptional adaptability, resulting in a wide range of wine styles, from elegant rosés to robust reds, it is one of the most widely planted red wine grape varieties in the world. It ripens late, so it needs hot, dry conditions such as those found in Spain, where the grape is believed to have originated. The grape has its actual origin in the region of Aragon in northern Spain. This may be surprising to people as some of the best-known Grenache wines come from the Rhône region of France (hello Chateauneuf du Pape!)
Thanks to its intense flavours - think strawberries, raspberries and cherries and a sweet spicy component to it, it pairs perfectly with well-seasoned meat, such as a good beef stew or grilled quail. On the other hand, seafood or vegetables are best served with Grenache rosé. Grenache has low to medium acidity and low to medium tannins but feels medium-bodied yet refreshing and has a decent amount of heat (alcohol) to it as well.
2015 Lost Buoy Cliff Block Grenache
Regular price £29.99 Sale price £24.99 Save 17%This wine is truly exciting showcasing the incredible potential of McLaren Vale Grenache.
Tasting Notes
Forgotten IDA Grenache is light crimson in colour, generous raspberry and rhubarb tart bouquet with subtle fruit sweetness and creamy but textured palate.
History

The closest vineyard to the sea in Australia, the Lost Buoy vines grow within 50 meters of the cliff edge, high above the rolling waves of the Great Southern Ocean. The maritime influence refreshes the vines to create a naturally healthy growing environment.
The Lost Buoy vineyard is planted with eight acres of Grenache and seven acres of Shiraz vines. With an average age of 15 years, the vines’ roots are anchored deep into the Pliocene Hallett Cove Sandstone and Burnham Limestone of the cliff head, bringing an intricate minerality to the wines. The elemental growing conditions and shallow soils produce a humble yield of perfectly balanced fruit, on average just 1.5 to 2 tonnes per acre.
Winemaker, Matt O’Leary, is on deck to steer the fruit through the winemaking process, producing a fleet of wines to showcase and respect the distinctive characters of the grapes and where they are grown.
Now that the Lost Buoy vineyard has been found again, the vines speak clearly of the ocean they overlook, producing wines with elegance, vitality, crisp maritime acidity and earthy mineral complexity.
Specifications
| Year | 2015 |
| Bottle Size | 750ml |
| Cultivar | 100% Grenache |
| Country | Australia |
|
Alcohol content
|
14% alc vol
|
| Units of Alcohol per Bottle | 10.5 units |
| Type | Red Wine |
| Food Match | Excellent with meat dishes such as lamb and venison. |
| Cellaring Potential |
An exceptional wine to be enjoyed now. |
| Allergen Information | Contains sulphites |
| Origin | Mclaren Vale |
| Appellation | McLaren Vale |