4 products
2023 Brotte Côtes du Rhône Villages Laudun 'Bord Elegance'
Regular price £15.99Tasting Notes
Colour
This wine is a luminous golden yellow, it is complex, with a viognier signature.
Nose
Apricot first dominates and evolves towards green apple and sweet almond. Ripe mango and floral rose hints give it an elegant and exotic character.
Palate
The initial freshness is followed by harmonious smoothness and elegance. The wine has a good aromatic complexity, with long lasting citrus and white peach aromas.
Vinification
The grapes are harvested by hand at maturity early in the morning. . After a strict cold settling (10-12°C), Grenache is vinified with the aim to extract most of their freshness (very low fermentation temperatures, numerous rackings …). The cuvée is aged on fine lees to bring smoothness and elegance, which are in perfect harmony with the aromatic freshness.
History
Since 1880, five generations of the Brotte family have been making wines with passion and authenticity. The fruit for this wine comes from selected small wine producers in the Rhône Valley, all of whom have been partners of Maison Brotte for several decades. The vines are planted on a very beautiful clay-silt terroir and which benefit from a lot of sunshine. The hot and dry climate therefore favours the ripening of the grapes and the good health of the vineyard.
Specifications
| Year | 2023 |
| Bottle Size | 750ml |
| Cultivar | Grenache Blanc, Clairette, Viognier, and Roussanne |
| Country | France |
| Alcohol Content | 14% alc vol |
| Units of alcohol per bottle | 10.5 units |
| Type | White Wine |
| Food Matches |
Enjoy with fish brochettes, seafood and lime, oven grilled lobster with salted butter, grilled or creamy poultry with cèpes, fresh goat cheese and mixed salad leaves, mango soup with its red fruit coulis. |
| Origin |
Southern Rhône |
2023 Domaine Boutinot ‘La Fleur Solitaire’ Blanc, AOP Côtes du Rhône
Regular price £11.50Although famed for its red wines, white wines have a long heritage in the southern Rhône valley, where the locals enjoy an occasional glass at the start of a warm evening. La Fleur Solitaire is a solitaire amongst the rubies of our Boutinot Rhône range; a white Côtes du Rhône made from traditional southern Rhône white grape varieties.
Tasting Notes
Proper white Côtes du Rhône; fresh, medium-bodied, vinous. The nose is pretty and delicate, with a waft of fennel tops and hints of hedgerow flowers. The flavours are nuanced and refined rather than overt. Careful use of oak adds texture and structure without masking the freshness of this very drinkable white.
Production Method
Following an experiment with a micro cuvée crafted from seven barrels back in 2009, we now source grapes from selected vineyards in the southern Rhône. Each parcel is picked separately in the cooler early daylight hours for gentle pressing that same morning, and each is fermented at a low temperature. To a base of Grenache Blanc, we blend Viognier along with co-fermented pairs of Roussanne/Marsanne and Bourboulenc/Clairette. Over the years we have increased the proportion vinified in stainless steel, with just under a third of the wine now vinified and matured for 6 months French oak barrels (mostly 3rd fill but some new) to add complexity and creaminess.
Producer
Boutinot’s love affair with the Southern Rhône spans thirty years of making wine in the region. In 2010, the relationship was sealed with the purchase of a winery and vineyards above the village of Cairanne. Domaine Boutinot’s seven vineyards are planted with classic southern Rhône grape varieties – old vine Grenache Noir and Syrah, Mourvèdre and Carignan Noir – and they all sit within the Cairanne Cru boundaries, sanctioned in 2016 when Cairanne was granted its own appellation status.
Working with our vigneron neighbours we are helping to revive traditional grape varieties such as Cinsault and Counoise, and in the cellar we prefer time-honoured winemaking methods such as a long cuvasion aided only by natural yeasts, gentle remontage, manual pigeage and patient maturation in a nursery of French oak barrels.
Sustainability
In July 2021 Domaine Boutinot Rhône achieved the Haute Valeur Environnementale (HVE 3) certification This certification recognises a high level of commitment to protecting and enriching the environment with the focus on biodiversity conservation, plant protection strategy, management of fertiliser use and management of water.
Specifications
| Year | 2023 |
| Bottle Size | 750ml |
| Cultivar | Grenache Blanc 50%, Viognier 20%, Roussanne 30% |
| Country | France |
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Alcohol content
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13.5% alc vol
|
| Units of Alcohol per Bottle | 10.9 units |
| Type | White Blend |
| Cellaring Potential | Awaiting info |
| Allergen Information | Contains Sulphites |
| Dietary Information |
Vegan, Vegetarian, Sustainable
|
| Food Matches | A lovely apéritif, and delicious with lighter dishes such as grilled asparagus drizzled with olive oil and toasted almonds or a goats cheese salad. Fish and chicken are a perfect partner; especially grilled halibut or cod, or a creamy chicken dishes such as the French Poulet à l’Estragon (chicken in a tarragon sauce). |
| Origin | Rhône |
| Appellation | Côtes du Rhône Villages |
2023 Pierre et Papa, White
Regular price £10.99Inspired by the fanciful tales of Pierre Renard and his father, .......
Tasting Notes
The 2023 is a blend of Muscat, Vermentino, Marsanne & Sauvignon Blanc. Light yellowcolour with some green reflections. The nose has young citrus fruit notes, and fresh white flowers. Dry with lovely freshness to it, the lemon citrus notes open out with fresh mint sensations and beautiful acidity on the finish.
Production
From approximately 20 year old vines from vines planted at around 4,000 vines per ha on selected plots on clay and limestone soils in the area of Comté Tolosan around Toulouse in Gascony. This area benefits hugely from the influence of the Atlantic, giving freshness and acidity and making it perfect for white wine production.
The grapes are picked at night and undergo a six hours skin-contact extracting as much of as possible of the precious components. After a gentle pressing, the fermentation is carried out at cold temperature enhancing the subtle fruit flavors. Finally, a three months ageing on its fine lees.
Producer
Pierre et Papa is a compact range of high quality whites, reds and rosés made from grapes sourced throughout Southern France. With packaging influenced by old advertising ephemera, Pierre et Papa's nostalgic feel is very much in tune with the desire to seek out honest value.
Specifications
| Year | 2023 |
| Bottle Size | 750ml |
| Cultivar | Muscat, Vermentino, Marsanne & Sauvignon Blanc |
| Country | France |
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| Units of Alcohol per Bottle | 9.37 units |
| Type | White Wine Blend |
| Cellaring Potential | For immediate enjoyment |
| Allergen Information | Contains sulphites |
| Food Matches | Just simply delicious on its own as an apéritif, withseafood, BBQ or salads. |
| Dietary Information | Vegan & Vegetarian Approved |
| Origin | Pays D'oc |
| Appellation | Pays D'oc |
