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- Alvarinho
- Arinto
- Azal
- Bonarda
- Cabernet Sauvignon
- Chardonnay
- Cinsault
- Corvina
- Feteasca Alba
- Fiano
- Garganega
- Gewürtztraminer
- Grenache / Garnacha
- Loureiro
- Malbec
- Merlot
- Muscat
- Palomino
- Pedro Ximénez
- Petit Verdot
- Pinot Grigio/Pinot Gris
- Pinot Noir
- Primitivo
- Riesling
- Rondinella
- Roussanne
- Sangiovese
- Sauvignon Blanc
- Semillon
- Shiraz / Syrah
- Tannat
- Tempranillo
- Tinta Barroca
- Tinta Roriz
- Torrontés
- Touriga Franca
- Touriga Nacional
- Verdejo
- Vermentino
- Viognier
- Viura Blanco / Macabeu / Macabeo
2023 Ermita de San Felices Rioja Tinto Joven
Regular price £11.99 Save Liquid error (snippets/product-template line 117): Computation results in '-Infinity'%Light, elegant with plenty of summer-pudding red berry fruit. Light oak adds weight and concentration. The vibrant violet, cherry fruit is typical of good Tempranillo Rioja.
Tasting Notes
Colour
Red colour with blackish tones
Nose
Good intensity, fresh, floral and red berries.
Taste
Medium body, easy drinking, fruity and fresh with mouth-watering acidity.

Producer
Santiago Ijalba has been making wines for over half a century and founded Bodegas Santalba (a fusion of his first and last name) in 1964. Joined by his son Roberto and daughter Laura over the last decade, Roberto concentrates his wine making expertise on the more modern styles, while Laura focuses her attentions on the marketing side, making Bodegas Santalba a real family affair.
Specifications
| Year | 2023 |
| Bottle Size | 750ml |
| Cultivar | 100% Tempranillo |
| Country | Spain |
| Alcohol content | 14% |
|
Units of Alcohol per Bottle
|
10.5 units |
| Type | Red Wine |
| Food Matches |
Drink with barbecues, rice dishes such as risottos, beef carpaccio with parmesan, beans or pulses and vegetables, pork in mustard, fresh pasta, curried chicken, Eastern and spicy dishes. Serve around 16C. |
| Features | Vegetarian approved |
| Allergen Information | Contains sulphites |
| Appellation | Rioja Alta |
| Origin | DOCa Rioja |
2023 Strange Kompanjie Old Vine Palomino
Regular price £8.99 Save Liquid error (snippets/product-template line 117): Computation results in '-Infinity'%The label reflects the wine's provenance high up on the Piekenierskloof plateau, where stumpy bush-vines appear frozen in poses of agony. Their meagre yield gives a wine that's bright, tangy, textural and distinctly salty on the finish. Drink slowly to take all this in!
Tasting Notes
Fresh and zesty aromas with notes of almond skin, fennel and even a little jasmine. A bright natural acidity on the palate with a teasing top note of grassy fennel, almond nuttiness and the residual salinity of an old dry grown vineyard. Drink slowly to take all this in.

Production
On the fecund plateau of Piekenierskloof there exists some extraordinary bush. Dwarfish, seemingly petrified stumps punctuate a high rolling landscape of rye-grass and rooibos. Amongst these are old plantings of Grenache Noir, Chenin Blanc and, here and there, Palomino. Strange Kompanjie has isolated one such block for a teeny release of old vine Palomino, planted in 1977.
Producer
What’s this then? SKU is a casual band of happy ferments. A circus tent of the Cape’s stranger grapes and blends. We will champion the unfashionable, experiment with the known and express the found before it gets lost. Mistakes are likely, fun certain. Welcome to Strange Kompanjie, a Kultivar Club for the Underdog.
Sustainability
Strange Kompanjie Unlimited wines are certified as part of South Africa’s sustainability accreditation, the ‘Integrated Production of Wine’ (IPW) system. The IPW scheme, started in 1998, consists of a set of audited guidelines specifying agricultural practices, manufacturing practices and bottling activities.
Specifications
| Year | 2023 |
| Bottle Size | 750ml |
| Cultivar | 100% Palomino |
| Country | South Africa |
| Alcohol content | 11% alcohol |
| Units of Alcohol per Bottle | 8.3 units |
| Type | White Wine |
| Features | Vegetarian & Vegan |
| Dietary Information | Contains Sulphites |
| Food Match | Simply cooked fish dishes, scallops or fishcakes or an asparagus and lemon risotto. |
| Appellation | Piekenierskloof |