La Linda wines are made seeking accuracy and clarity in the fruity expression of each variety, what is achieved through an early harvest and a well-cared-for winemaking process that strengthen the wine’s fresh aromas and juicy character.
Produced using grapes grown in a 30-year-old vineyard located in Cafayate, Salta, at an average altitude of 1.700 meters.
Tasting Notes
Colour
Bright light yellow in colour.
Nose
White flowers and tropical fruit aromas.
Palate
It is expressive and scented on the palate, with a fluid and refreshing touch. It is a graceful, vibrant and direct wine, with distinctive variety characteristics and a persistent nice citric finish.
Winemaking
Harvest, subsequent bunch selection and destemming at the wine cellar. After the grapes are cooled, they go through the pneumatic press for four hours. Subsequently, the grape juice goes to settling tanks, where it remains between 24 and 48 hours, and then ferments in stainless steel tanks at a controlled temperature of 15°C with selected yeasts. Finally, it is stabilized, mildly filtered, and bottled.
Specifications
| Year | 2022 |
| Bottle Size | 750ml |
| Cultivar | 100% Torrontés |
| Country | Argentina |
| Alcohol content | 13.5 % alc vol |
| Units of Alcohol per Bottle | 10.4 units |
| Type | White Wine |
| Food Matches | This wine goes very well with spiced Thai and typical Saltenean dishes, such as empanadas and corn pie. |
| Cellaring Potential | Drink young, at a temperature of between 7°C and 10°C. |
| Dietary Information | Vegetarian & Vegan approved |
| Allergen Information | Contains sulphites |
| Appellation | Mendoza |
