Cafaggio Cortaccio is a stunning 100% Cabernet Sauvignon that opens with delicate aromas of cassis, tobacco and cedar. The robust palate delivers mature plum, clove and espresso alongside chewy tannins. Long and pleasant finish. Certified organic.
Tasting Notes
Nose
Aromatic notes of coffee, juicy ripe fruits, various spices, and jam.
Palate
Its mid-palate is energetic and vibrant, with not just blackcurrant aromas and flavours but that split-leaf herbaceousness that works so well from glorious Cabernet Sauvignon. Such a fresh, attractive scent. The nose also carries hints of cedar, spice, and blackberry, with a velvety, harmonious palate.
Vinification & Aging
Manual harvesting in mid-October, alcoholic fermentation at controlled temperatures in stainless steel tanks, breaking and soaking of the marc through manual pressing and pump-overs with air, spontaneous malolactic fermentation, maturation for 18 months in French oak (Tronçais and Allier) barriques that have been used once previously (medium-toasted), and bottle-aged for six months before sales start.
Producer
Since the Renaissance and beyond, Cafaggio's conca d'oro vineyards—which can also be translated as "golden shell," "golden bowl," or "golden basin"—have been renowned for the exceptional wines they produce at an altitude ranging from 300-400 meters above sea level and encompassing a surface area of about 60 hectares.
The conca, as its name suggests, is a steep, naturally occurring amphitheater with a southern exposure that is perfect for the growth of grapes that will be transformed into wines with intense flavor, distinct structure, and significant aging potential.
The conca d'ora is situated in the center of Panzano commune, one of the five Chianti Classico DOCG villages (the only five townships where Chianti Classico can be produced today) where Chianti was first manufactured.
The soil types, in combination with the height and exposure, offer the vines exceptional vigor as their roots look for the water table, making the estate's vineyards one of the most sought-after quality wine-growing locations in all of Tuscany.
Cafaggio is an active participant in the 1995-founded Unione Viticoltori di Panzano (Panzano Grape Grower and Winemaker Union), a group that supports and aids in the promotion of the township's wineries.
Review
- 96 points with Decanter
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Susan Hulme MW: "Lovely complex nose cedar, spice and blackberry, very smooth and harmonious palate."Andrea Briccarello: "Clean, coffee notes, roasted and intense notes of juicy fruits, charming spices and jam."Annette Scarfe MW: "Pure blackcurrant leaf with an energetic vibrant mid-palate – fresh and attractive."
Specifications
Year | 2016 |
Bottle Size | 750ml |
Cultivar | 100% Cabernet Sauvignon |
Country | Italy |
Alcohol content | 14.5% |
Units of Alcohol per Bottle
|
10.9 units |
Type | Red Wine |
Cellaring Potential | 2021 - 2035 |
Food Matching | An excellent wine to pair with red meats and hearty sauces. Particularly suited for traditional Sunday Roast recipes featuring lamb. |
Allergen Information | Contains sulphites |
Sustainable Farming, Practising Organic | |
Appellation | Tuscany |