2016 Cafaggio Basilica del Cortaccio Cabernet Sauvignon

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2016 Cafaggio Basilica del Cortaccio Cabernet Sauvignon

Cafaggio Cortaccio is a stunning 100% Cabernet Sauvignon that opens with delicate aromas of cassis, tobacco and cedar. The robust palate delivers mature plum, clove and espresso alongside chewy tannins. Long and pleasant finish. Certified organic.

Tasting Notes

Nose

Aromatic notes of coffee, juicy ripe fruits, various spices, and jam. 

Palate

Its mid-palate is energetic and vibrant, with not just blackcurrant aromas and flavours but that split-leaf herbaceousness that works so well from glorious Cabernet Sauvignon. Such a fresh, attractive scent. The nose also carries hints of cedar, spice, and blackberry, with a velvety, harmonious palate.

Cafaggio 'Basilica del Cortaccio' Cabernet Sauvignon Toscana

Vinification & Aging

Manual harvesting in mid-October, alcoholic fermentation at controlled temperatures in stainless steel tanks, breaking and soaking of the marc through manual pressing and pump-overs with air, spontaneous malolactic fermentation, maturation for 18 months in French oak (Tronçais and Allier) barriques that have been used once previously (medium-toasted), and bottle-aged for six months before sales start.

Producer

Since the Renaissance and beyond, Cafaggio's conca d'oro vineyards—which can also be translated as "golden shell," "golden bowl," or "golden basin"—have been renowned for the exceptional wines they produce at an altitude ranging from 300-400 meters above sea level and encompassing a surface area of about 60 hectares.

The conca, as its name suggests, is a steep, naturally occurring amphitheater with a southern exposure that is perfect for the growth of grapes that will be transformed into wines with intense flavor, distinct structure, and significant aging potential.

The conca d'ora is situated in the center of Panzano commune, one of the five Chianti Classico DOCG villages (the only five townships where Chianti Classico can be produced today) where Chianti was first manufactured.

The soil types, in combination with the height and exposure, offer the vines exceptional vigor as their roots look for the water table, making the estate's vineyards one of the most sought-after quality wine-growing locations in all of Tuscany.

Cafaggio is an active participant in the 1995-founded Unione Viticoltori di Panzano (Panzano Grape Grower and Winemaker Union), a group that supports and aids in the promotion of the township's wineries.

Review

  • 96 points with Decanter
  • Susan Hulme MW: "Lovely complex nose cedar, spice and blackberry, very smooth and harmonious palate."
    Andrea Briccarello: "Clean, coffee notes, roasted and intense notes of juicy fruits, charming spices and jam."
    Annette Scarfe MW: "Pure blackcurrant leaf with an energetic vibrant mid-palate – fresh and attractive."

Specifications

Year 2016
Bottle Size 750ml
Cultivar 100% Cabernet Sauvignon
Country Italy
Alcohol content  14.5%
Units of Alcohol per Bottle
10.9 units
Type Red Wine
Cellaring Potential 2021 - 2035
Food Matching An excellent wine to pair with red meats and hearty sauces. Particularly suited for traditional Sunday Roast recipes featuring lamb.
Allergen Information Contains sulphites

Sustainable Farming, Practising Organic
Appellation Tuscany