2023 Brotte Baies Dorees Viognier

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2023 Brotte Baies Dorees Viognier

Only 7 miles along the road from Châteauneuf-du-Pape but not as well known globally so represents much better value!

Tasting Notes 

Colour

Clear yellow wine with green tinges.

Nose

The bouquet offers a unique aromatic range including citrus flowers, exotic fruits, apricots, white-fleshed stone fruit and jasmine.

Palate

Intensely fruity and well balanced this wine is mouth-filling which works in harmony with the flavours of exotic fruit and toasted brioche.

2023 Brotte Baies Dorees Viognier

Location

The majority of the grapes come from the Gard department, particularly the commune of Laudun on the right bank of the river Rhône.

Terrior

“Baies Dorées” (golden berries): A tribute to the Viognier grape variety. The berries of this grape variety, native to the Rhône region, turn amber and golden when ripe. We have selected vines planted on a gorgeous silty-clay terroir which receives a great deal of sunshine. The hot, dry climate helps the grapes to ripen well and also helps to maintain the vineyards in good health

Vinification

Gentle pneumatic pressing. Strict cold settling at 10°C for 48 hours before alcoholic fermentation in stainless steel tanks for 15 days at temperatures of 18° to 20°C. No malolactic fermentation to preserve the freshness and primary fruit aromas. Maturation in stainless steel vats for 3 months.

 

History

Since 1880, five generations of the Brotte family have been making wines with passion and authenticity. The fruit for this wine comes from selected small wine producers in the Rhône Valley, all of whom have been partners of Maison Brotte for several decades. The vines are planted on a very beautiful clay-silt terroir and which benefit from a lot of sunshine. The hot and dry climate therefore favours the ripening of the grapes and the good health of the vineyard. 

 

Specifications

Year 2023
Bottle Size 750ml
Cultivar 100% Viognier
Country France
Alcohol Content 12.5% alc vol
Units of alcohol per bottle 9.4 units
Type White Wine
Food Matches Serve as an aperitif or enjoy with toasted goat’s cheese, carpaccio of tuna, white asparagus with hollandaise sauce, brandade de morue, fillet of sole in lemon butter, chicken and green olive ragout, a cheese platter.
Origin
 Southern Rhône