A vibrant garnet red wine from Douro, Portugal, made from the classic trio of Portuguese grapes.
Tasting Notes
Lush blackberry and black plum aromas, with delicate floral notes adding complexity. The ageing in oak lends to a plump, elegant texture and a smooth, lingering finish.
Production
A garnet red Douro wine with lush blackberry & black plum aromas, enhanced by delicate floral notes. Elegant, with a smooth, lingering finish.
The Douro region faces challenges from climate change, particularly water scarcity. To combat this, vineyards employ cover cropping and bioinoculants to improve soil health and water retention.
The NOVATERRA project integrates to reduce pesticide use and enhance sustainability.
The vineyard combines hand-harvesting with modern soil and crop management strategies, ensuring high-quality grapes while preserving the environment.
Specifications
| Year | 2019 |
| Bottle Size | 750ml |
| Cultivar | 35% Touriga Nacional, 35% Tinta Roriz, 30% Touriga Franca |
| Country | Portugal |
|
Alcohol content
|
13% alc vol
|
| Units of alcohol per bottle | 9.4 units |
| Type | Red Wine |
| Dietary Information | Vegetarian. Vegan |
| Food Matches | Delicious with grilled meats such as lamb, beef and pork. Also compliments aged cheeses such as Manchego or mature cheddar which enhances the wines depth |
| Appellation | Douro |
